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Enhancing nutritional and antioxidant properties of wheat bread: The role of foxtail millet and ripe banana pulp

Bread is primarily made from wheat but can be enriched with dietary fiber and nutrient-rich cereal and plant materials, which are essential for promoting gut health and overall well-being. The study sought to enhance the nutritional profile of wheat bread by including nutrient-dense foxtail millet (...

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Sonraí Bibleagrafaíochta
Main Authors: Md. Jaynal Abedin, Jannatul Tajria, Abu Tareq Mohammad Abdullah, Mohammad Tariqul Hassan, Tasnim Farzana
Formáid: Artigo
Teanga:Inglês
Foilsithe: Elsevier 2025-03-01
Sraith:Food Chemistry Advances
Ábhair:
Rochtain Ar Líne:http://www.sciencedirect.com/science/article/pii/S2772753X25000486
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