Dynamic changes in seed nutritional components of mung bean [(Vigna radiata (L.) R. Wilczek)] under heat stress

Abstract The increasing challenges of high-temperature (heat stress) significantly impact plant growth and crop yield, including mung bean [(Vigna radiata (L.) R. Wilczek]. Simultaneously, seed quality, encompassing various seed nutrition components, is adversely affected by heat stress. To examine...

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主要な著者:	Uday Chand Jha, Sadiah Shafi, Shyam Tallury, Harsh Nayyar, Ashis Ranjan Udgata, Ignacio A. Ciampitti, Kadambot H. M. Siddique, P. V. Vara Prasad
フォーマット:	Artigo
言語:	Inglês
出版事項:	Nature Portfolio 2025-04-01
シリーズ:	Scientific Reports
主題:	Mung bean Heat stress Macronutrients Micronutrient Genotype
オンライン･アクセス:	https://doi.org/10.1038/s41598-025-93992-5
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