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Potassium Nutrition Induced Salinity Mitigation in Mungbean [<i>Vigna radiata</i> (L.) Wilczek] by Altering Biomass and Physio-Biochemical Processes

The present investigation was conducted to explore the role of potassium nutrition in improving biomass and physio-chemical alterations to reduce the adverse effects of salinity in mungbean. A sand-culture experiment was carried out under different salinity levels (0, 50, and 100 mM NaCl) with two l...

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Hlavní autoři: Muhammad Yousaf Shani, M. Yasin Ashraf, Ammara Khalid Butt, Shahid Abbas, Muhammad Nasif, Zafran Khan, Rosario Paolo Mauro, Claudio Cannata, Nimra Gul, Maria Ghaffar, Faiqa Amin
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2024-05-01
Edice:Horticulturae
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On-line přístup:https://www.mdpi.com/2311-7524/10/6/549
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