<i>Salmonella</i> in Pig Farms and on Pig Meat in Suriname
<i>Salmonella</i> is one of the most important food borne zoonotic pathogens. While mainly associated with poultry, it has also been associated with pigs. Compared to the high-income countries, there is much less known on the prevalence of <i>Salmonella</i> in low- and middle-income countries, espec...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI AG
2021-12-01
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| Col·lecció: | Antibiotics |
| Matèries: | |
| Accés en línia: | https://www.mdpi.com/2079-6382/10/12/1495 |
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