Chitosan-liquid smoke-based composite coating for extending the shelf life of cherry tomatoes
Cherry tomatoes are climacteric fruits that are highly perishable during storage. In this study, an edible coating was developed to extend the shelf life of cherry tomatoes during preservation at room temperature. The edible coating was made from liquid smoke enriched with chitosan and durian seed s...
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| Autores principales: | , , , , , , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Elsevier
2025-06-01
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| Colección: | Case Studies in Chemical and Environmental Engineering |
| Materias: | |
| Acceso en línea: | http://www.sciencedirect.com/science/article/pii/S2666016425000623 |
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