Use of Orange Husk and Watercress ( Eruca sativa ) Seed Extracts as Antimicrobial Natural Preservative for Fruit Juices
The natural preservative for foods and juices are become mandatory required instead of artificial or chemical preservatives. That the main goal of our present study. The study included making water and alcoholic extractions of orange husk and Eruca Sativa seeds. The inactivation`s efficacy of these...
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| Автори: | , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Tikrit University
2022-12-01
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| Серія: | Tikrit Journal for Agricultural Sciences |
| Предмети: | |
| Онлайн доступ: | https://tjas.org/index.php/tjas/article/view/176 |
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