Presence of Listeria spp., including pathogenic Listeria monocytogenes and Listeria ivanovii, on fresh vegetables in the markets of Abidjan (Côte d’Ivoire)

Listeria monocytogenes is a pathogenic bacterium that can contaminate various food products and is the causative agent of listeriosis, a severe and life-threatening foodborne illness. This study aimed to assess the occurrence of Listeria species in fresh vegetables and market garden produce from Cô...

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Autori principali:	Senaho Fernand Pekoula, Moussan Désirée Francine Aké, Tiemélé Laurent-Simon Amoikon, Josef Deutscher, Alessandro Pagliuso, Eliane Milohanic
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	PAGEPress Publications 2025-11-01
Serie:	Italian Journal of Food Safety
Soggetti:	Fresh vegetables Listeria monocytogenes PCR-RFLP serotype virulence genes
Accesso online:	https://www.pagepressjournals.org/ijfs/article/view/13881
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