The transformation of agriculture in China: Looking back and looking forward
China's grain yield increased from 1 t ha−1 in 1961 to 6 t ha−1 in 2015, while successfully feeding not only its large population but also supplying agricultural products all over the world. These achievements were greatly supported by modern technology and distinct governmental policy. However, Chi...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
KeAi Communications Co., Ltd.
2018-04-01
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| Col·lecció: | Journal of Integrative Agriculture |
| Matèries: | |
| Accés en línia: | http://www.sciencedirect.com/science/article/pii/S209531191761774X |
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