Citrus Flavonoids Supplementation as an Alternative to Replace Zinc Oxide in Weanling Pigs’ Diets Minimizing the Use of Antibiotics

Since citrus flavonoids have antioxidant and anti-inflammatory properties, it was hypothesized that these compounds would become a suitable alternative to the use of therapeutic doses of zinc oxide at weaning. A total of 252 weaned pigs ([LargeWhite × Landrace] × Pietrain) were distributed according...

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Detalhes bibliográficos

Principais autores:	Montserrat Paniagua, Sandra Villagómez-Estrada, Francisco Javier Crespo, José Francisco Pérez, Anna Arís, Maria Devant, David Solà-Oriol
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2023-03-01
Colecção:	Animals
Assuntos:	citrus flavonoid antibiotic use bitter taste receptors gene expression gut health weaned piglet
Acesso em linha:	https://www.mdpi.com/2076-2615/13/6/967
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