The formation of pineapple translucency was regulated by Ca2+/H+ antiporter gene AcoCAX2

Abstract Background Flesh translucency is a significant physiological disorder in pineapple cultivation. Calcium deficiency in the fruit is a primary cause of flesh translucency. However, simply adding calcium to the soil or applying calcium fertilizer to the leaves and fruits does not eliminate fle...

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Үндсэн зохиолчид:	Haiyan Shu, Farinaz Vafadar, Aiping Luan, You Wang, Junhu He, Rulin Zhan, Shenghe Chang
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	SpringerOpen 2025-02-01
Цуврал:	Chemical and Biological Technologies in Agriculture
Нөхцлүүд:	Pineapple Flesh translucency Calcium deficiency Stalk Ca2+/H+ antiporter exchanger (CAX)
Онлайн хандалт:	https://doi.org/10.1186/s40538-025-00746-6
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!