Identification and molecular characterization of oat peptides implicated on coeliac immune response
Background: Oats provide important nutritional and pharmacological properties, although their safety in coeliac patients remains controversial. Previous studies have confirmed that the reactivity of the anti-33-mer monoclonal antibody with different oat varieties is proportional to the immune respon...
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| Principais autores: | , , , , , , , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Swedish Nutrition Foundation
2016-02-01
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| Serier: | Food & Nutrition Research |
| Fag: | |
| Online adgang: | http://www.foodandnutritionresearch.net/index.php/fnr/article/view/30324/44772 |
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