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Genetic diversity and population structure of Greek lentil landraces and cultivars using Inter-Simple Sequence Repeat (ISSR) markers

Lentil (Lens culinaris Medik. subsp. culinaris) constitutes one of the most important legumes globally, considering a major food source of protein, carbohydrates, and essential micronutrients. Nowadays, its cultivation is under increasing threat due to adverse climatic conditions. Knowledge of the...

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Bibliografiske detaljer
Principais autores: Iakovina BAKOULOPOULOU, Evangelia TIGKA, Lefkothea KARAPETSI, Panagiotis MADESIS, Stella KARYDOGIANNI, Andreas KATSIOTIS, Ioannis ROUSSIS, Ioanna KAKABOUKI, Dimitrios BILALIS, Panayiota PAPASTYLIANOU
Format: Artigo
Sprog:Inglês
Udgivet: Society of Land Measurements and Cadastre from Transylvania (SMTCT) 2025-12-01
Serier:Notulae Scientia Biologicae
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Online adgang:https://www.notulaebiologicae.ro/index.php/nsb/article/view/12803
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