Time‐of‐Day Defines the Risk of Thermally Abused Frying Oil to Renal Injury by Modulating the Diurnal Dynamics of Oxylipins
ABSTRACT Modulation of circadian rhythms impairs homeostasis, resulting in altered susceptibility to disease development. New perspectives on nutrition emphasize the circadian timing of food intake. Here, we found that the ad libitum feeding of oxidized frying oil disrupted the conversion of epoxide...
Gorde:
| Egile Nagusiak: | , , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Wiley
2026-02-01
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| Saila: | Exploration |
| Gaiak: | |
| Sarrera elektronikoa: | https://doi.org/10.1002/EXP.20240073 |
| Etiketak: |
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