Variations in the Sensory Attributes of Infant Formula among Batches and Their Impact on Maternal Consumer Preferences: A Study Combining Consumer Preferences, Pivot Profile, and Quantitative Descriptive Analysis

The sensory quality of infant formula (IF) has a significant impact on the preferences and purchasing behavior of maternal consumers. Consumer-based rapid descriptive methods have become popular and are widely preferred over classical methods, but the application of Pivot Profile (PP) in IF is still...

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Bibliografische gegevens

Hoofdauteurs:	Yilin Li, Xinyu Hu, Ruotong Li, Chunguang Wang, Houyin Wang, Guirong Liu, Lipeng Gao, Anwen Jin, Baoqing Zhu
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	MDPI AG 2024-09-01
Reeks:	Foods
Onderwerpen:	infant formula consumer preference pivot profile agglomerative hierarchical clustering quantitative descriptive analysis
Online toegang:	https://www.mdpi.com/2304-8158/13/17/2839
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