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EXOPOLYSACCHARIDE PRODUCTION AND ITS BIOACTIVITIES OF THE EDIBLE PLEUROTUS OSTREATUS IN SUBMERGED CULTURE

Submerged cultures were used to study the influence of  various carbon sources on the mycelial biomass and exopolysaccharide production of  Pleurotus  ostreatus. The antimicrobial and antioxidant activity of   the exopolysaccharide were also determined.   The yield of  mycelial biomass of...

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Autore principale: IWAN SASKIAWAN
Natura: Artigo
Lingua:Inglês
Pubblicazione: SEAMEO, BIOTROP 2011-07-01
Serie:Biotropia: The Southeast Asian Journal of Tropical Biology
Accesso online:https://journal.biotrop.org/index.php/biotropia/article/view/60
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