Effect of Deer Antler Extract on Muscle Differentiation and 5-Aminoimidazole-4-Carboxamide Ribonucleoside (AICAR)-Induced Muscle Atrophy in C2C12 Cells

Abstract The effect of deer antler extract on muscle differentiation and muscle atrophy were evaluated to minimize muscle loss following aging. Various deer antler extracts (HWE, hot water extract of deer antler; FE, HWE of fermented deer antler; ET, enzyme-assisted extract of deer antler; UE, extra...

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Egile Nagusiak:	Kyungae Jo, Woo Young Jang, Beom Sik Yun, Jin Soo Kim, Hyun-Sun Lee, Yeok Boo Chang, Hyung Joo Suh
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	Springer Nature 2021-07-01
Saila:	Food Science of Animal Resources
Gaiak:	deer antler muscle differentiation muscle atrophy 5-aminoimidazole-4-carboxamide ribonucleoside (AICAR) C2C12 cells
Sarrera elektronikoa:	https://doi.org/10.5851/kosfa.2021.e20
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