How ocean warming and acidification affect the life cycle of six worldwide commercialised sea urchin species: A review

Abstract Ongoing global changes are expected to affect the worldwide production of many fisheries and aquaculture systems. Because invertebrates represent a relevant industry, it is crucial to anticipate challenges that are resulting from the current environmental alterations. In this review, we rel...

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Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Thomas Uboldi, Frédéric Olivier, Laurent Chauvaud, Réjean Tremblay
Формат:	Artigo
Хэл сонгох:	Inglês
Хэвлэсэн:	Wiley 2023-06-01
Цуврал:	Aquaculture, Fish and Fisheries
Нөхцлүүд:	aquaculture ecophysiology fishery ocean acidification ocean warming sea urchin
Онлайн хандалт:	https://doi.org/10.1002/aff2.107
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!