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Total phenolic and flavonoids content, and antioxidant activity of kratom (Mitragyna speciosa Korth.) leaf ethanol extract

This study aims to determine and compare antioxidant activity, total phenolics, flavonoids, and the relationship of phenolic and total flavonoids with the antioxidant activity of the three kratom variants. The ethanol extract of the third variant of kratom leaves was obtained by maceration. Through...

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Hlavní autoři: MASRIANI MASRIANI, PURNAMA MELANIA, RINI MUHARINI, ANDI HAIRIL ALIMUDDIN, RODY PUTRA SARTIKA
Médium: Artigo
Jazyk:Inglês
Vydáno: Universitas Syiah Kuala, Faculty of Mathematics and Natural Science 2024-02-01
Edice:Jurnal Natural
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On-line přístup:https://jurnal.usk.ac.id/natural/article/view/33125
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