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Comparison of the Source–Sink Characteristics between Main Season and Ratooning in Rice (<i>Oryza sativa</i> L.)

<b>Objectives:</b> In order to find out the differences in source–sink characteristics of ratooning rice and main season rice and find approaches to increase the grain yield of ratooning rice, a sowing-by-stage method was adopted to synchronize main season rice with ratooning rice and induce their k...

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Detalhes bibliográficos
Principais autores: Xinjie Huang, Jing Yang, Wenxin Zhou, Guilian Zhang, Bin Liao, Abdul Wahab, Zhenxie Yi, Naimei Tu
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2023-06-01
coleção:Agronomy
Assuntos:
Acesso em linha:https://www.mdpi.com/2073-4395/13/7/1731
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