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Food consumption patterns and nutrient intakes of infants and young children amidst the nutrition transition: the case of Lebanon

Abstract Background This is the first study on dietary intakes of infants and young children in the Eastern Mediterranean Region, a region that is currently witnessing the nutrition transition. It aims at characterizing food consumption patterns amongst 0–4 year old children in Lebanon, evaluating t...

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Uloženo v:
Hlavní autoři: Lamis Jomaa, Nahla Hwalla, Fatima Al Zahraa Chokor, Farah Naja, Lynda O’Neill, Lara Nasreddine
Médium: Artigo
Jazyk:Inglês
Vydáno: BMC 2022-05-01
Edice:Nutrition Journal
Témata:
Food consumption patterns
Food groups
Nutrients
Macronutrients
Micronutrients
Intakes
On-line přístup:https://doi.org/10.1186/s12937-022-00779-9
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