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The role of gallic acid in liver disease: a review of its phytochemistry, pharmacology, and safety

BackgroundThe development of liver diseases adversely affects global health, emerging as a prominent cause of mortality globally and imposing a significant economic strain on society. Gallic acid (GA) is the natural polyphenol that is present in a variety of plants, fruits, tea, traditional Chinese...

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Bibliografische gegevens
Hoofdauteurs: Peiyu Li, Yifan Song, Linlin Lv, Wenshuo Zhang, Aixi Jia, Deshi Dong, Xiaohan Zhai
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Frontiers Media S.A. 2025-07-01
Reeks:Frontiers in Pharmacology
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Online toegang:https://www.frontiersin.org/articles/10.3389/fphar.2025.1595508/full
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