Role of celery (Apium graveolens) in reducing uric acid and cholesterol in experimental animals: A literature review
Celery (Apium graveolens) is a herb containing various bioactive compounds, including flavonoids, phthalides, and saponins, known to have biological activity in the regulation of purine and lipid metabolism. Hyperuricemia and dyslipidemia are common metabolic disorders in both experimental animals a...
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| Autori principali: | , , , , , , , , , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Tripoli University
2026-06-01
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| Serie: | Open Veterinary Journal |
| Soggetti: | |
| Accesso online: | http://www.ejmanager.com/fulltextpdf.php?mno=308135 |
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