Preceding crop rotation systems shape the selection process of wheat root-associated bacterial communities
Wheat–maize (WM) and wheat–soybean (WS) double-cropping rotation systems are predominant in the North China Plain, with implications for national agricultural output and sustainability. As rotation systems exert legacy effects on soil health and crop productivity, the role of crop rotation in shapin...
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| Asıl Yazarlar: | , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
KeAi Communications Co., Ltd.
2025-02-01
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| Seri Bilgileri: | Journal of Integrative Agriculture |
| Konular: | |
| Online Erişim: | http://www.sciencedirect.com/science/article/pii/S2095311924002478 |
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