The Most Important Fungal Diseases of Cereals—Problems and Possible Solutions
The level of cereal yields and the quality of these yields depend, to a large extent, on a crop management system, the genetic potential of a given cultivar, but also on factors that may cause damage to plants or a reduction in yield. Such factors include fungal diseases of cereals, which may cause...
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| Автори: | , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2021-04-01
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| Серія: | Agronomy |
| Предмети: | |
| Онлайн доступ: | https://www.mdpi.com/2073-4395/11/4/714 |
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