High‐Salt Diet–Induced Endothelial Dysfunction Is Mediated by Cellular Senescence
Background High salt (HS) intake is a known cardiovascular risk factor, yet the mechanisms linking salt intake to endothelial dysfunction remain unclear. We investigated whether HS induces vascular senescence and dysfunction, and whether targeting senescent cells could prevent these effects. Methods...
Furkejuvvon:
| Váldodahkkit: | , , , , , |
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| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Wiley
2026-04-01
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| Ráidu: | Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease |
| Fáttát: | |
| Liŋkkat: | https://www.ahajournals.org/doi/10.1161/JAHA.125.045304 |
| Fáddágilkorat: |
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