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Comparison of Physicochemical Attributes of Einkorn Wheat (Triticum monococcum) and Durum Wheat (Triticum durum) and Evaluation of Morphological Properties Using Scanning Electron Microscopy and Image Analysis

Einkorn (Triticum monococcum L. subsp. monococcum) is a diploid hulled wheat strictly related to durum and bread wheat types. Many farms in northern Turkey, especially the province of Kastamonu, continue to cultivate the oldest type of wheat still in existence, Triticum monococcum, also known as Siy...

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Збережено в:
Бібліографічні деталі
Автори: Müge Hendek Ertop, Rabia Atasoy
Формат: Artigo
Мова:Inglês
Опубліковано: Ankara University 2019-03-01
Серія:Journal of Agricultural Sciences
Предмети:
Онлайн доступ:https://dergipark.org.tr/tr/download/article-file/425585
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