Comparing the financial, energy and time costs of different food and stove combinations in Nairobi using controlled cooking tests and longitudinal fuel price data
With a wide range of stoves and appliances available in the ever-evolving Kenyan cooking market, it is important to understand which options are the most cost, time and energy efficient to use. This information can help households to make more informed decisions about their energy use and policy mak...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
UCL Press
2025-03-01
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| Col·lecció: | UCL Open Environment |
| Matèries: | |
| Accés en línia: | https://journals.uclpress.co.uk/ucloe/article/id/3034/ |
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