Código QR (código de barras bidimensional)

Food Sanitation and Hygiene Practice in Foods Purchasing during the Early Period of Covid19 Pandemic in Greater Jakarta, Indonesia: An Online Study

Introduction: The Covid19 pandemic has greatly impacted all aspects of life, including the behavior of food purchasing. This study aims to identify the description of food hygiene and sanitation practices as part of the food safety aspect in the practice of food purchasing in Greater Jakarta, Indone...

ver descrição completa

Na minha lista:
Principais autores: Prisca Petty Arfines, Nikson Sitorus, Ika Saptarini, Bunga Christita Rosha, Nurillah Amaliah
Formato: Artigo
Idioma:Inglês
Publicado em: Universitas Airlangga 2022-04-01
coleção:Jurnal Kesehatan Lingkungan
Assuntos:
food safety
hygiene
sanitation
food contamination
pandemics
Acesso em linha:https://e-journal.unair.ac.id/JKL/article/view/33048
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registros relacionados