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Effects of dietary fat levels on the liver metabolism and reproduction in tongue sole (Cynoglossus semilaevis)

This study investigated the effects of dietary fat levels on growth, ovarian development, and the molecular responses in tongue sole (Cynoglossus semilaevis). Fish were fed either 8%-low (LFG), 12%-normal (NFG), or 16%-high-fat (HFG) diets for two months. Compared with NFG, the HFG significantly enh...

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Autors principals: Xin Cai, Zhaojun Meng, Ying Liu, Jichang Zheng, Le Ma, Xiaoyu Sun, Yongjiang Xu
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2026-07-01
Col·lecció:Aquaculture Reports
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Accés en línia:http://www.sciencedirect.com/science/article/pii/S2352513426003078
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