Knowledge, Attitudes and Practices of Small Ruminant Farmers Regarding Antimicrobial Use, Antimicrobial Resistance and Residues
There is growing concern that antimicrobial use (AMU) in livestock may contribute to antimicrobial resistance (AMR) in humans and lead to the consumption of animal-derived foods contaminated with antimicrobial residues. As stakeholders in the livestock industry, farmers must participate in the joint...
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| Huvudupphov: | , , , , , , , , , , , , , , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Utgiven: |
MDPI AG
2026-04-01
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| Serie: | Ruminants |
| Ämnen: | |
| Länkar: | https://www.mdpi.com/2673-933X/6/2/31 |
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