Selected taste masking techniques of active ingredients
The unpleasant taste, which characterizes a large group of medicinal substances, may be a challenge both for scientists at the stage of designing a drug form, as well as for the patient when taking a given preparation. Taste impressions play an important role nowadays, sometimes being one of the sel...
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| Auteurs principaux: | , , |
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| Format: | Artigo |
| Langue: | Polonês |
| Publié: |
Polish Pharmaceutical Society
2022-12-01
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| Collection: | Farmacja Polska |
| Sujets: | |
| Accès en ligne: | https://www.ptfarm.pl/download/?file=File%2FFarmacja+Polska%2F2022%2F10%2F02_OG_Maskowanie_smaku_n.pdf |
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