Production of Bioethanol from Carrot Pomace Using the Thermotolerant Yeast Kluyveromyces marxianus
Carrot pomace, a major agricultural waste from the juice industry, was used as a feedstock for bioethanol production by fermentation with the thermotolerant yeast Kluyveromyces marxianus. Treatment of the carrot pomace with AccelleraseTM 1000 and pectinase at 50 °C for 84 h, resulted in conversion o...
Gorde:
| Egile Nagusiak: | , , |
|---|---|
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
MDPI AG
2013-03-01
|
| Saila: | Energies |
| Gaiak: | |
| Sarrera elektronikoa: | http://www.mdpi.com/1996-1073/6/3/1794 |
| Etiketak: |
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
|