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Effects of Copra Meal Inclusion Level in Growing-Finishing Pig Diets Containing β-Mannanase on Growth Performance, Apparent Total Tract Digestibility, Blood Urea Nitrogen Concentrations and Pork Quality

This experiment was conducted to evaluate the effects of copra meal (CM) inclusion level on the growth performance, apparent total tract digestibility (ATTD), blood urea nitrogen (BUN) concentrations, and pork quality of growing-finishing pigs fed diets containing β-mannanase. Eighty crossbred pigs...

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Principais autores: Jae-Cheol Jang, Dong Hyuk Kim, Jin Su Hong, Young Dal Jang, Yoo Yong Kim
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2020-10-01
coleção:Animals
Assuntos:
blood urea nitrogen
β-mannanase
copra meal
growing-finishing pigs
growth performance
digestibility
Acesso em linha:https://www.mdpi.com/2076-2615/10/10/1840
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