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Effects of Fractionation Methods on the Isolation of Fiber-rich Cake from Alfalfa and Ethanol Production from the Cake

Freshly harvested alfalfa was fractionated using centrifugation and filtration, whereby alfalfa was separated into a fiber-rich cake and a nutrient-rich juice. The solid cakes from the above separation processes were used as the feedstock for ethanol production using separate hydrolysis and fermenta...

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Detalhes bibliográficos
Principais autores: Shuangning Xiu, Abolghasem Shahbazi, Nana Abayie Boakye-Boaten
Formato: Artigo
Idioma:Inglês
Publicado em: North Carolina State University 2014-04-01
coleção:BioResources
Assuntos:
Acesso em linha:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_09_2_3407_Xiu_Fractionation_Methods_Isolation_Alfalfa
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