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Antibacterial Activity and Safety of Oregano Oil–Lauric Acid Cationic Nanostructured Lipid Carriers in Nile Tilapia (<i>Oreochromis niloticus</i>)

Aquaculture faces increasing challenges from bacterial diseases and the widespread use of antibiotics, which contribute to antimicrobial resistance and environmental concerns. Oregano oil–lauric acid cationic nanostructured lipid carriers (OE-L<sup>+</sup>NLCs) were developed in this study and their...

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Principais autores: Ratima Kumanbut, Manoj Tukaram Kamble, Wanna Sirimanapong, Sirikorn Kitiyodom, Jakarwan Yostawonkul, Kim D. Thompson, Nopadon Pirarat
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2026-05-01
coleção:Animals
Assuntos:
Nile tilapia
oregano oil
lauric acid
nanostructured lipid carriers
<i>Streptococcus agalactiae</i>
antibacterial activity
Acesso em linha:https://www.mdpi.com/2076-2615/16/11/1639
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