Local Climate and Cultivation Practice Shape Total Protein and Phenolic Content of Mulberry (<i>Morus</i> sp.) Leaves in Sub-Mediterranean and Sub-Pannonian Regions of Slovenia

Mulberry (<i>Morus</i> sp.) trees, traditionally cultivated for their leaves used in sericulture, have recently gained recognition for their adaptability and valuable ecosystem services. The biochemical composition of mulberry leaves varies both qualitatively and quantitatively, depending on genotyp...

Descrizione completa

Dettagli Bibliografici

Autori principali:	Špela Jelen, Martin Kozmos, Jan Senekovič, Danijel Ivajnšič, Silvia Cappellozza, Andreja Urbanek Krajnc
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	MDPI AG 2025-09-01
Serie:	Horticulturae
Soggetti:	mulberry <i>Morus alba</i> <i>Morus nigra</i> local genetic resources phenolics protein
Accesso online:	https://www.mdpi.com/2311-7524/11/9/1096
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!