Burning of olive tree branches: a major organic aerosol source in the Mediterranean
Aerosol produced during the burning of olive tree branches was characterized with both direct source sampling (using a mobile smog chamber) and with ambient measurements during the burning season. The fresh particles were composed of 80% organic matter, 8–10% black carbon (BC), 5% potassium, 3–4% su...
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| Автори: | , , , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Copernicus Publications
2013-09-01
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| Серія: | Atmospheric Chemistry and Physics |
| Онлайн доступ: | http://www.atmos-chem-phys.net/13/8797/2013/acp-13-8797-2013.pdf |
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