Dissipation and Effect of Processing of λ-Cyhalothrin Residues in Brinjal

The experiment was conducted during kharif, 2009 at College of Agriculture, AN­GRAU, Rajendranagar, Hyderabad, India in a randomized block design with four replications. The dissipation pattern of λ-Cyhalothrin revealed that initial deposit of λ-Cyhalothrin (1.36 mg kg-1) was dissipated to below de...

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Hlavní autoři:	C. Narendra Reddy, D. Jagdishwar Reddy, S. M. A. S. Rahman
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Puspa Publishing House 2012-06-01
Edice:	International Journal of Bio-Resource and Stress Management
Témata:	λ-Cyhalothrin, residues, dissipation, brinjal fruits
On-line přístup:	https://ojs.pphouse.org/index.php/IJBSM/article/view/262
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