Isolation, Structural Characteristics Analysis of a <i>Vigna unguiculata</i> Polysaccharide VUP80-3 and Its Protective Effect on GES-1 Cells In Vitro
Cowpea (<i>Vigna unguiculata)</i> is one of the main edible legume vegetables in China, and it can improve spleen and stomach function. A polysaccharide component (VUP80-3) has been isolated from <i>V. unguiculata</i> in this study. The average molecular weight of VUP80-3 is 6.43 × 10<sup>4</sup> Da...
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| Hlavní autoři: | , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
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MDPI AG
2023-07-01
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| Edice: | Molecules |
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| On-line přístup: | https://www.mdpi.com/1420-3049/28/14/5566 |
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