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Statement on the short‐term (acute) dietary risk assessment and evaluation of confirmatory data for certain maximum residue levels (MRLs) for thiacloprid

Abstract In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to assess whether existing maximum residue levels (MRLs) based on codex maximum residue limits (CXLs) and import tolerances for thiacloprid are safe for consumers in light of the lowered tox...

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Gorde:
Xehetasun bibliografikoak
Egile nagusia: European Food Safety Authority (EFSA)
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Wiley 2023-03-01
Saila:EFSA Journal
Gaiak:
Sarrera elektronikoa:https://doi.org/10.2903/j.efsa.2023.7888
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