Mechanical Properties of a Water Hyacinth Nanofiber Cellulose Reinforced Thermoplastic Starch Bionanocomposite: Effect of Ultrasonic Vibration during Processing

Thermoplastic starch (TPS) reinforced by 1 wt % nanofiber cellulose (NFC) reinforcing from water hyacinth was produced. Ultrasonic vibration time (UVT) was applied to bionanocomposites during gelation for 0, 15, 30 and 60 min. Morphology of the NFC was investigated using Transmission Electron Micros...

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Hlavní autoři:	Mochamad Asrofi, Hairul Abral, Anwar Kasim, Adjar Pratoto, Melbi Mahardika, Fadli Hafizulhaq
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2018-06-01
Edice:	Fibers
Témata:	nanofiber cellulose water hyacinth thermoplastic starch bionanocomposites ultrasonic vibration time
On-line přístup:	http://www.mdpi.com/2079-6439/6/2/40
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