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Identification of a novel xanthan-binding module of a multi-modular Cohnella sp. xanthanase

A new strain of xanthan-degrading bacteria identified as Cohnella sp. has been isolated from a xanthan thickener for food production. The strain was able to utilize xanthan as the only carbon source and to reduce the viscosity of xanthan-containing medium during cultivation. Comparative analysis of...

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Autors principals: Rui Han, Melanie Baudrexl, Christina Ludwig, Oksana V. Berezina, Sergey V. Rykov, Wolfgang Liebl
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2024-03-01
Col·lecció:Frontiers in Microbiology
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Accés en línia:https://www.frontiersin.org/articles/10.3389/fmicb.2024.1386552/full
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