Engineering a Cold-Active Cellulase Complex with a Novel Mushroom Cellobiohydrolase for Efficient Biomass Saccharification and Juice Flavor Optimization
Cold-active cellulases are highly desirable for temperature-sensitive biomass valorization and food processing, yet they remain scarce in conventional industrial fungal platforms. In this study, a novel cold-induced cellobiohydrolase, <i>Vv</i>CBHI-II, was mined from the mushroom <i>Volvariella volv...
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| Principais autores: | , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2026-04-01
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| Colecção: | Journal of Fungi |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2309-608X/12/4/276 |
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