Features of removal of coloring substances during bleaching vegetable oils
In modern conditions of vegetable oil processing, the issues of improving the quality and safety of refined oils remain relevant. It has been noted that the most effective one is complex or complete refining of vegetable oils, which ensures the removal of the main groups of related substances by...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , |
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| التنسيق: | Artigo |
| اللغة: | Russo |
| منشور في: |
Maykop State Technological University
2023-07-01
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| سلاسل: | Новые технологии |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://newtechology.mkgtu.ru/jour/article/view/656 |
| الوسوم: |
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