Impact of community nutrition project on malnutrition in under five: a case of SPRING Ghana project
This study examines the effects of the Strengthening Partnership, Results, and Innovations in Nutrition Globally (SPRING) project on malnutrition, stunting, acute malnutrition, and underweight among children under the age of five. We employed the Difference-in-Difference (DID) estimation approach t...
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| Autori principali: | , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
PAGEPress Publications
2024-05-01
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| Serie: | Healthcare in Low-resource Settings |
| Soggetti: | |
| Accesso online: | https://www.pagepressjournals.org/hls/article/view/12272 |
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