Parameter estimation and assessment of bias in genetic evaluation of carcass traits in Hanwoo cattle using real and simulated data
Most carcass and meat quality traits are moderate to highly heritable, indicating that they can be improved through selection. Genetic evaluation for these types of traits is performed using performance data obtained from commercial and progeny testing evaluation. The performance data from commercia...
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| Principais autores: | , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Korean Society of Animal Sciences and Technology
2023-11-01
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| Series: | Journal of Animal Science and Technology |
| Assuntos: | |
| Acceso en liña: | http://www.ejast.org/archive/view_article?doi=10.5187/jast.2023.e36 |
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