New type of granulated black tea
Purpose. The purpose of our study is a new technology for obtaining granulated black tea with antioxidant properties and solubility of granules in boiled water. The objects of the study are: fresh tea shoots, frozen- defrosted tea flushes (granules obtained from them). Materials and methods. Physico...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Russo |
| Publicat: |
International Centre for Scientific and Technical Information (ICSTI)
2025-11-01
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| Col·lecció: | Informaciâ i Innovacii |
| Matèries: | |
| Accés en línia: | https://journal.icsti.int/jour/article/view/303 |
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