Fluoride concentration and labeling requirements of mineral bottled water from Brazil | Concentração de fluoreto e rotulagem de águas minerais engarrafadas no Brasil

Introduction: Mineral waters usually contain natural fluoride (F) in their composition, but the benefits and risks of the concentrations found are not clearly informed. Objective: The aim of this study was to determine the F concentration in mineral bottled waters and to check if the concentrations...

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Principais autores:	Daniele Esteves Pepelascov, Mitsue Fujimaki, Jaime Aparecido Cury, Cínthia Pereira Machado Tabchoury, Jorge Ulises Guerra Villalobos, Raquel Sano Suga Terada
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	Fundação Oswaldo Cruz (FIOCRUZ) 2017-08-01
סדרה:	Vigilância Sanitária em Debate: Sociedade, Ciência & Tecnologia
נושאים:	Fluorides; Commercial Water Consumption; Bottled Water; Food Labeling; Primary Prevention Fluoretos; Consumo Comercial de Água; Água Engarrafada; Rotulagem de Alimentos; Prevenção Primária
גישה מקוונת:	https://visaemdebate.incqs.fiocruz.br/index.php/visaemdebate/article/view/871/394
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!