Bacillus subtilis variant natto Bacteremia of Gastrointestinal Origin, Japan

We report a case of bacteremia caused by Bacillus subtilis variant natto after a gastrointestinal perforation in a patient in Japan. Genotypic and phenotypic studies of biotin identified B. subtilis var. natto. This case and 3 others in Japan may have been caused by consuming natto (fermented soybe...

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Autori principali:	Ippei Tanaka, Satoshi Kutsuna, Misako Ohkusu, Tomoyuki Kato, Mari Miyashita, Ataru Moriya, Kiyofumi Ohkusu
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Centers for Disease Control and Prevention 2022-08-01
Serie:	Emerging Infectious Diseases
Soggetti:	Bacillus subtilis var. natto bacteremia gastrointestinal origin bacteria Japan
Accesso online:	https://wwwnc.cdc.gov/eid/article/28/8/21-1567_article
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