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Effects of <i>Lactobacillus reuteri</i> and <i>Streptomyces coelicolor</i> on Growth Performance of Broiler Chickens

There are well documented complications associated with the continuous use of antibiotics in the poultry industry. Over the past few decades, probiotics have emerged as viable alternatives to antibiotics; however, most of these candidate probiotic microorganisms have not been fully evaluated for the...

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Autors principals: Sarayu Bhogoju, Collins N. Khwatenge, Thyneice Taylor-Bowden, Gabriel Akerele, Boniface M. Kimathi, Joseph Donkor, Samuel N. Nahashon
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2021-06-01
Col·lecció:Microorganisms
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Accés en línia:https://www.mdpi.com/2076-2607/9/6/1341
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